Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy Sitaphal subzi without onion garlic (side dish for dinner). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sitaphal subzi without onion garlic (side dish for dinner), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sitaphal subzi without onion garlic (side dish for dinner) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sitaphal subzi without onion garlic (side dish for dinner) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sitaphal subzi without onion garlic (side dish for dinner) estimated approx 15 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Sitaphal subzi without onion garlic (side dish for dinner) using 11 ingredients and 3 steps. Here is how you can achieve that.
Sitaphal is most ignored veggies in the category...but have you seen any Langer without pumpkin or sitaphal.Its a must must item.It gives out lot many health benefits.It is tasty if we really tries to bring it's taste to surface So let's give it a try. I add this to my favourite kids section.I love to prepare items for kids.Since they avoid food and loves to eat unhealthy items but I prefer children should take healthy cultural item to respect different food more and value it they they are So let's get started...
Ingredients and spices that need to be Prepare to make Sitaphal subzi without onion garlic (side dish for dinner):
- 1 cup Pumpkin peeled and chopped
- 1 potato big peeled and chopped
- 1 tsp Salt to taste haldi
- 5/6 Green chillies slitted ginger crushed 1 inch
- Chaunk Items
- 2 Mirch sukhi-
- 2 pinch Hing
- 1 tsp mirch powder_
- as required Curry patta
- 1 tsp jeera and saunf
- 1/2 tsp Kasoori methi
Steps to make to make Sitaphal subzi without onion garlic (side dish for dinner)
- Boil the potato and pumpkin chopped in a pan,add haldi and salt
- Pan a kadai add oil and once heated add jeera,saunf,hing,ginger and chilli add curry leaf,add kasoori methi powder 1/2 tsp,chilli powder. Once done add the boiled item after mashing it.cover on low flame.Remember the boiled items should be strained and then mashed.cook on low flame...till it is roasted well....
- Serve with poori or fulka,porota I serve for my loved ones with poori along with flowing tikhi dal or dalma chane wala(Bengal gram)....
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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Perfect Sitaphal subzi without onion garlic (side dish for dinner). Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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