Recipe of Super Quick Homemade Tagliatelle Carbonara

Tagliatelle Carbonara

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Super Quick Homemade Tagliatelle Carbonara. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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The same is true for lunches when we usually resort to your can of soup or box of macaroni and cheese or any other such product instead of putting our creative efforts into creating a quick and easy yet delicious lunch. You may notice many ideas in this article and the expectation is that these ideas will not only enable you to get off to a wonderful beginning for finishing the lunch R-UT all of us look for ourselves at at any time or another but also to use new things all on your very own.

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Many things affect the quality of taste from Tagliatelle Carbonara, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tagliatelle Carbonara delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tagliatelle Carbonara is 1-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tagliatelle Carbonara estimated approx 15 mins.

To begin with this recipe, we have to first prepare a few components. You can have Tagliatelle Carbonara using 7 ingredients and 7 steps. Here is how you cook it.

Six2go - 6 ingredients + 15 minutes = DIET meal. This is one that costs 425 calories and adds 1½ portions to the days Over5aday total. Counts as an Over5days meal on the Pro52diet.

Ingredients and spices that need to be Make ready to make Tagliatelle Carbonara:

  1. 100 g tagliatelle pasta dried ribbons / 3½ oz.
  2. 100 g chestnut mushrooms (sliced) / 3½ oz.
  3. 75 g Italian ham lean cubes* / 2½ oz.
  4. 35 g onion (diced) / 1½ oz.
  5. 1 egg (large)
  6. ½ teaspoon garlic salt
  7. ½ teaspoon black pepper ground *

Steps to make to make Tagliatelle Carbonara

  1. Put the tagliatelle into a pan of boiling water to cook for 10-12 minutes until to your liking. During the latter part of the tagliatelle cooking time proceed as follows:-
  2. Prep the onion and mushrooms.
  3. Microwave the Italian ham cubs (or bacon / gammon) for 1½ minutes – (If using con / gammon chop into small pieces after microwaving) and transfer the ham (including any moisture) to a fry pan sprayed with Spray2Cook on a medium to high heat. Keep the fry pan moist with the occasional tablespoon of water from the pasta pan.
  4. Microwave the onion for 1 minute then add the mushrooms and microwave for a further 1½ minutes. Transfer to combine with the contents of the frying pan. Mix well.
  5. Whisk the egg with the garlic salt and ½ teaspoon ground black pepper.
  6. Drain the cooked tagliatelle and transfer to the fry pan. Mix well then turn off the heat. Stir through the eggs until they thicken before serving in warmed pasta bowls.
  7. As a cheat to Six2go approach add chopped basil at the same time as the egg and wait for the basil aroma to perfume the air. Garnish with whole basil leaves.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Homemade Tagliatelle Carbonara. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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