Recipe of Super Quick Homemade Cottage Pie

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Cottage Pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cottage Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cottage Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cottage Pie is Serves 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cottage Pie estimated approx 35 mins 185°C.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Cottage Pie using 8 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Cottage Pie:

1. 500 g minced meat
2. 1 chopped onion
3. 1 peeled chopped carrot
4. 1 beef stock cube
5. Seasoning
6. 3 medium sized potatoes
7. Cheese
8. Breadcrumbs

Instructions to make to make Cottage Pie

1. Set the oven to 180°C/450°F
2. Heat the oil in a pan, add the onion and cook over a medium heat for 5 minutes. Add the carrot and cover the pan, cook a further 5 minutes.
3. Remove the vegetables from the pan. Heat up the pan again to the same heat, add the meat and cook until lightly browned underneath then turn it in the pan and cook for another few minutes.
4. Sprinkle in the flour, stir well to coat the meat, and brown then add the puree, sauce, herbs and stock. Bring to the boil, then reduce the heat and simmer for 10-15 minutes
5. Stir in the stock cube then sprinkle in the seasoning, bring to the boil then reduce the heat and simmer for about 10 to 15 minutes
6. Spoon the mixture into the pie dish, smooth the surface then carefully put spoonfuls of mash round the edge and then the middle
7. Bake the shepherd's pie for 30–40 minutes until the top is golden brown

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So that's going to wrap it up with this special food Easiest Way to Make Perfect Cottage Pie. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!