Recipe of Super Quick Homemade Stuffed Bell Peppers

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Perfect Stuffed Bell Peppers. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stuffed Bell Peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Bell Peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuffed Bell Peppers is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stuffed Bell Peppers estimated approx 1 hour 15 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Stuffed Bell Peppers using 9 ingredients and 11 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Stuffed Bell Peppers:

  1. 1 cup frozen green bell pepper
  2. 1 cup frozen onion
  3. 1 lb ground sirloin
  4. 1 lb Italian pork sausage
  5. 1 can diced tomatoes with green Chiles
  6. 2 box Zatarains dirty brown rice mix
  7. 5 large Fresh bell peppers
  8. 1 pints portabello spaghetti sauce
  9. 2 cup italian blend grated cheese

Instructions to make to make Stuffed Bell Peppers

  1. Brown the ground sirloin, pork sausage, frozen bell peppers and onions in pot.
  2. Add 4 cups water, Zatarrains mix and can of diced tomatoes to meat mixture.
  3. Bring to boil, then lower heat to simmer for 45 minutes.
  4. Cut fresh bell peppers in half long ways and remove the seeds and inedible stem.
  5. Add fresh peppers to large pot of salted, boiling water for 5 minutes.
  6. Add the jar of spaghetti sauce to dirty rice mixture.
  7. Fill each bell pepper with the meat mixture.
  8. Bake covered for 30 minutes in 325° oven.
  9. Remove peppers from oven and sprinkle grated cheese mixture on top of each one.
  10. Bake uncovered until cheese is melted, 7-10 minutes.
  11. Remove and serve! Enjoy!!

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So that's going to wrap this up with this exceptional food Recipe of Homemade Stuffed Bell Peppers. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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