Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Recipe of Speedy Baked ziti with meatballs. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Baked ziti with meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked ziti with meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baked ziti with meatballs is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baked ziti with meatballs estimated approx 15 mins.
To get started with this particular recipe, we must prepare a few components. You can cook Baked ziti with meatballs using 14 ingredients and 10 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Baked ziti with meatballs:
- 10 oz ziti or penne pasta ji
- 15 oz low fat ricotta cheese
- 1 cup non fat mozzarella cheese, grated
- 1 tbsp parmesan cheese
- 28 oz can pureed tomatoes with basil
- 1/4 tsp garlic powder
- 1/4 tsp dried red pepper flakes
- 1 lb ground sirloin
- 1/4 cup quick oats
- 2 oz egg substitute (or 1 egg)
- 1 tbsp water
- 1 dash salt
- 1 freshly ground pepper (to taste)
- 1 cooking spray
Instructions to make to make Baked ziti with meatballs
- preheat oven to 375°F
- In a bowl, stir together ground serloin, 1/8 tsp garlic powder, 1/8 tsp onion powder, quick oats, egg substitute, water, salt, and pepper
- make 1inch in diameter meatballs
- coat a non stick skillet with cooking spray, saute' meatballs in batches until browned and cooked through. set aside
- cook pasta according to package directions for al dente. put 1 cup of cold water after removing from heat, drain, set aside
- in a bowl combine the ricotta, mozzarella and parmesan cheese
- add 1/8 tsp garlic powder and red pepper flakes tp the canned tomatoe puree
- place 1/4 cup tomatoe puree in bottom of casserole dish. top with a layer of meatballs, dollops of cheese mixture, and tomatoe puree
- layer up the casserole, topping with a few dollops of cheese mixture
- bake in oven for 45 minutes until the ricotta is browned and tue casserole is hot
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So that's going to wrap it up with this special food How to Make Perfect Baked ziti with meatballs. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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