Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, How to Prepare Perfect Cottage Pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cottage Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cottage Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cottage Pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cottage Pie estimated approx 2 mins.
To begin with this recipe, we have to prepare a few ingredients. You can have Cottage Pie using 8 ingredients and 6 steps. Here is how you cook that.
A homely meal. Please try this if you haven't.....very comforting and tasty 😋
Ingredients and spices that need to be Make ready to make Cottage Pie:
- 2 small beef mince packs
- 1 large onion
- 2 carrots
- Mixed Herbs
- Garlic (2 cloves) or paste or granules
- Worcestershire Sauce (lots)
- Salt & Pepper (little bit)
- 2 beef stock cubes in 500ml water
Instructions to make to make Cottage Pie
- Cook the mince first, then add onion and carrots
- When the mince, onion and carrot is cooked add herbs, garlic, salt & pepper
- Turn down heat, let it marinate for 5 minutes while you do your stock
- Dissolve 2 beef cubes in 500mls boiling water, stir well :)
- Add to cottage mix in pan and stir for about 10mins.
- Serve with whatever you like :)
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So that is going to wrap it up with this special food How to Make Perfect Cottage Pie. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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