Recipe of Any-night-of-the-week Pasta Carbonara 🍽🇮🇹

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Make Speedy Pasta Carbonara 🍽🇮🇹. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pasta Carbonara 🍽🇮🇹, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta Carbonara 🍽🇮🇹 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta Carbonara 🍽🇮🇹 is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta Carbonara 🍽🇮🇹 estimated approx 20 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Pasta Carbonara 🍽🇮🇹 using 7 ingredients and 5 steps. Here is how you cook that.

I have been always cooking the French version of pasta carbonara (with cream). But the real recipe is much tastier and creamier 🍽🇮🇹

Ingredients and spices that need to be Get to make Pasta Carbonara 🍽🇮🇹:

1. 500 g fresh pasta (spaghetti or tagliatelle)
2. 2 eggs + 5 egg yolks
3. 130 g grated Parmesan or Pecorino
4. 300 g diced bacon
5. 3 minced garlic cloves
6. Salt
7. Pepper

Instructions to make to make Pasta Carbonara 🍽🇮🇹

1. 🔸First of all, brown the diced bacon into a fry pan. Add the minced garlic and let it rest.
2. 🔸Mix the eggs and the yolks with half of the Parmesan into a bowl. Pepper it as much as you want.
3. 🔸Cook the fresh pasta in boiling water with a bit of salt. When you strain the pasta into the sieve, keep the water in a pot.
4. 🔸In the pot you used for the pasta, mix the bacon, the Parmesan-eggs preparation and a little bit of pasta water (10cl). Mix with a spoon quickly : the heat from the pasta will cook the eggs and make a creamy sauce ! Add more pasta water if you want to change the texture of the "sauce". Add salt and pepper on your personal tastes.
5. 🔸Enjoy your meal ! 🍽

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