Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Any-night-of-the-week Couscous weekday dinner. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Couscous weekday dinner, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Couscous weekday dinner delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Couscous weekday dinner using 10 ingredients and 2 steps. Here is how you can achieve that.
Pantry /Freezer dinners
Ingredients and spices that need to be Get to make Couscous weekday dinner:
- 1 cup couscous
- 1 tbsp oil
- 1/2 tsp each chilli, pepper and turmeric powder
- 1-1/2 cup chicken stock
- Handful pine nuts
- Handful dried cranberries
- Handful sunflower seeds
- 1/2 cup any cooked beans
- 10 slices salami shredded or any meat of your choice
- 1 bulb romaine lettuce shredded
Steps to make to make Couscous weekday dinner
- In a hot pan add a tbsp of oil, add spices, stock and bring to a boil, turn heat low, stir in couscous, add beans, stir, turn heat off, cover pan and let it sit for 15 minutes. Fluff couscous with a fork and let it cool
- Toast pine nuts, once couscous is cooled, mix in nuts, cranberries, salami and lettuce. Enjoy!!
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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Couscous weekday dinner. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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