Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Favorite Irio/mukimo and mincemeat stew #author marathon. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Irio/mukimo and mincemeat stew #author marathon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Irio/mukimo and mincemeat stew #author marathon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Irio/mukimo and mincemeat stew #author marathon using 12 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Irio/mukimo and mincemeat stew #author marathon:
- 2 kg potatoes
- 1 kg mince meat
- 250 gm green boiled maize
- 2 medium size onions
- 300 gm chopped carrots
- 3 tomatoes
- 3 tbs cooking oil
- 3 tbpcookinng oil
- 1/4 tspsalt
- 1/2 tspsalt
- 3 tbp stinging nettles flour/powdered
- 500 gm cooked peas
Instructions to make to make Irio/mukimo and mincemeat stew #author marathon
- Peel, wash and place the potatoes on fire and let them cook, when nearly done add in boiled maize and peas and season, fry onion in a separate pan add in and the stinging nettles powder and mash.
- In another pan fry the remaining onion and add in pre boiled mince meat and chopped tomatoes, let's them cook slowly, add in chopped carrots,some water and check seasoning and consistency and do not over cook.
- Serve while still warm
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So that's going to wrap this up for this exceptional food Simple Way to Prepare Award-winning Irio/mukimo and mincemeat stew #author marathon. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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