How to Make Perfect Vegetarian mushroom shepherd's pie

Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Speedy Vegetarian mushroom shepherd's pie. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vegetarian mushroom shepherd's pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetarian mushroom shepherd's pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Vegetarian mushroom shepherd's pie using 15 ingredients and 10 steps. Here is how you cook it.

I made for my family a shepherd's pie with mince meat but since I'm allergic to meat I have to make mine without beef so I used mushrooms instead.they were soo yummy

Ingredients and spices that need to be Get to make Vegetarian mushroom shepherd's pie:

1. 500 g potatoes
2. 1 egg yolk
3. 4 tablespoons milk
4. 100 g grated cheddar cheese
5. 1 teaspoon butter or margarine
6. For the filling
7. 1 onion
8. 1 cup green peas cooked
9. 2 carrots
10. 1 courgette
11. 1 teaspoon tomato paste
12. 1 teaspoon rosemary
13. 100 g mushrooms
14. to taste Salt and black pepper
15. Oil for frying

Steps to make to make Vegetarian mushroom shepherd's pie

1. Put all your ingredients together.peel,dice and wash the potatoes.boil them till ready
2. When ready drain the water and mash them with the egg yolk,milk,butter and cheese.season with salt and black pepper if desired
3. Preheat your oven to 200 degrees
4. For the mushrooms so that they retain their crunchyness.sautee them in oil for 2 minutes.put them aside on a plate
5. For the filling. dice all your vegetables.fry the onion in oil till brown
6. Add all your vegetables and a tomato paste and fry for 2 minutes then add water
7. Add 1 tablespoon of flour to thicken the sauce.add water cook till the vegetable s are ready
8. To your casserole dish add the peas stew and arrange the mushrooms on top
9. Add the mash potatoes and press down and take a fork and make designs with it
10. Bake for 25 minutes and serve when ready.garnish with spring onion

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So that's going to wrap it up for this special food Recipe of Favorite Vegetarian mushroom shepherd's pie. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!